BBQ Meat And Sauce Pairing Guide

Summer is the perfect season to grab the tongs, fire up the coals and lay a slab of perfectly marinated meat on the grill. Try a few tasty combinations that are sure to be the grill master's favorites.

Pair Your Favorite Grilling Meats With The Perfect Barbeque Sauces

Summer is the perfect season to grab the tongs, fire up the coals and lay a slab of perfectly marinated meat on the grill. And don’t forget to slather whatever you are grilling in a C&H® Sugar barbeque sauce that is perfectly paired for the occasion. Here are a few tasty combinations that are sure to be the grill master's favorites.

Teriyaki Marinade

Whether you’re grilling chicken, shrimp, beef, pork, or turkey, our Teriyaki Marinade recipe has a sweet and tangy flavor that will add a delicious Asian flair. Serve up a side of grilled pineapple to complement the sweet, salty flavor of one of the most versatile sauces in the barbeque world.

Your guests will be begging for more.

Pineapple Jerk Sauce

This sweet and spicy Caribbean-style barbeque sauce brought to you by C&H® Sugar pairs best with lighter meats like chicken or pork. Add a couple of thick slices of bell pepper and onion to the tops of the cuts as they grill to round out this delicious recipe’s spicy undertones. Serve over Pineapple-Coconut Rice or alongside a nice Black Bean Salad for a distinctive culinary experience.

Korean Barbeque Sauce

Light and sweet with a zesty zing, this delicious barbeque sauce pairs well with grilled seafood or seared chicken. This garlic-infused sauce also acts as the perfect addition to homemade fried rice and lettuce wraps.