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  • 8 cups Water
  • 8 bags Peach flavored tea 
  • 1 cup C&H Baker’s Sugar
  • Ice 
  • Fresh sliced peaches, as garnish
  • Fresh basil, as garnish
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Prep Time: 10 minute / Yields: 8-10 servings
Step 1 

Bring 4 cups of water to a boil. Remove from heat and add tea bags. Steep for 5 minutes. 

Step 2

Remove tea bags and add sugar. Stir until all the sugar dissolves. Pour mixture into a large pitcher and add additional 4 cups of water. Serve over ice and garnish with peach slices and basil leaves.

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