Categories:
Ingredients
1 ½ cups Milk or plant-based milk
- ½ cup Greek yogurt, plain and unsweetened
- 1/3 cup C&H® Organic Raw Cane Sugar
- 1 teaspoon Pure vanilla extract
- ¼ teaspoon Ground cinnamon
- Pinch Salt
- 2 cups Old-fashioned oats
Rate Recipe
Instructions
Prep Time: 10 minutes / Cook Time: At least 6 hours or overnight / Yields: 4 servings
Step 1
In a large bowl, stir together milk, yogurt, sugar, vanilla, cinnamon, and salt. Add oats; stir until well combined. Cover the bowl with plastic film. Place in the refrigerator at least 6 hours or overnight.
Step 2
Spoon oats evenly into four serving jars. Garnish with banana slices, nuts, golden raisins, toasted coconut or fresh fruits for a delicious breakfast.
Rate Recipe
Sign Up
Sign up to receive new recipe inspiration, product information, special offers, and more.