Preheat oven to 350°F. Line a baking sheet with parchment paper.

Spread pecans in a single layer onto prepared baking sheet. Toast pecans in oven 5 minutes. Remove from oven; set aside.

Melt butter in a microwave-safe bowl. Once melted, add remaining ingredients and toasted pecans to the bowl; mix well.

Spread mixture in a single layer onto parchment-lined baking sheet. Bake additional 5 to 8 minutes. Cool completely.

Store in an airtight container until ready to serve.