Happy Halloween Everyone!! I'm starting my celebrating bright and early with a pumpkin spice latte at one of my favorite cafes.
Posted by Christy in General
It's time to say goodbye to tricks and treats and hello to a new recipe theme. This new theme for November is perfect for Thanksgiving, but it's definitely going to be a challenge!
I’ve been waiting for a brownie recipe challenge to come into my life ever since I started this Confectionista adventure, and let me tell you, these brownies are some of the best I’ve ever had!
C&H® Sugar is giving away five VIP trips for two to one of my favorite places of all time, San Diego!
I absolutely loved these Candy Corn Cupcakes! The cake was sweet, but not too sweet, and the frosting was vanilla-y, but not too “vanilla-y” and, best of all, they look really cute!
Posted by Christy in Recipes
Wonder where I'm getting all these great Halloween recipes? Find those recipes, and so many more, on the C&H® Sugar website!
This is the perfect little liquid sweet treat for costumed kids on Halloween. Or even better…add a little white rum for a tropical concoction that grown up witches and goblins (and confectionistas…) can enjoy!
I hope you all enjoyed reading about my most recent recipe challenge: Candy Apples! If you're planning on trying out that yummy recipe (and you should!), here's a tip that might come in handy!
The first recipe challenge of the a new month is always exciting because it’s guaranteed to be something I've never done before. Read more to find out how I handled candy making and apple monsters!
Did you know that C&H® Sugar has their own YouTube channel with tons of great how-to videos?
Want to bake from scratch, but don’t know where to begin? You’re not alone! Bake along with C&H® Sugar’s Confectionista Project as we challenge a newbie baker to try a different recipe each week and blog about her experience. Say goodbye to #bakingdisasters and hello #bakingfun.
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